Here is your choice for commercial and restaurant use where NSF Certification is required for USA or CE Mark for the European Union.  The G6 is available in 120z/60hz power and 230v50hz.  With our dual-blade technology and tilt-back head design, frozen desserts and frozen cocktails have never been easier and quicker.​  ​
	
	
5 qt. Commercial-Grade, liquid nitrogen ice cream, frozen yogurt, sorbet and cocktail machine NSF and UL rated, as well as CE Mark.
	
	
	
CNC manufactured with an aircraft grade aluminum body and a white powder-coat finish.  (Other color options available)
	
	
	
Machined, powder coated and asssembled in the USA
	
	
	
Easy to operate with no maintenance required.  Make soft ice cream for shakes or hard scoop ice cream every time
	
	
	
30-40 servings per hour (on average)
	
	
	
Fixed nitrogen dispenser.  (Allows nitrogen to be easily dispensed toward the center of the product while mixing)
	
	
	
Make a single 4 ounce serving up to a half gallon batch size
	
	
	
Protective splash guard
	
	
	
Two NSF stainless mixing bowls
	
	
	
Two NSF mixing blades.  (used for mixing the product)
	
	
	
Two stainless steel crescent blades.  (assists in keeping the product from freezing to the sides of the bowl)
	
	
	
Easy and quick connection to your liquid nitrogen vacuum hose
	
	
	
ALL NitroCream Machines INCLUDE the License to use NitroCream's Patented Process.