Here is your choice for commercial and restaurant use where NSF Certification is required for USA or CE Mark for the European Union. The G6 is available in 120z/60hz power and 230v50hz. With our dual-blade technology and tilt-back head design, frozen desserts and frozen cocktails have never been easier and quicker.
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5 qt. Commercial-Grade, liquid nitrogen ice cream, frozen yogurt, sorbet and cocktail machine NSF and UL rated, as well as CE Mark.
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CNC manufactured with an aircraft grade aluminum body and a white powder-coat finish. (Other color options available)
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Machined, powder coated and asssembled in the USA
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Easy to operate with no maintenance required. Make soft ice cream for shakes or hard scoop ice cream every time
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30-40 servings per hour (on average)
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Fixed nitrogen dispenser. (Allows nitrogen to be easily dispensed toward the center of the product while mixing)
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Make a single 4 ounce serving up to a half gallon batch size
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Protective splash guard
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Two NSF stainless mixing bowls
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Two NSF mixing blades. (used for mixing the product)
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Two stainless steel crescent blades. (assists in keeping the product from freezing to the sides of the bowl)
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Easy and quick connection to your liquid nitrogen vacuum hose
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ALL NitroCream Machines INCLUDE the License to use NitroCream's Patented Process.